The first day of an Irish Setter puppy's life is a critical window that sets the stage for everything that follows. Puppies are born blind, deaf, and entirely dependent on their mother for warmth and nourishment. A healthy Irish Setter litter typically ranges from six to ten puppies, and each one should be checked promptly after birth to ensure the airways are clear and the umbilical cord has been properly managed. The dam will usually handle severing the cord herself, but breeders should have sterile clamps and scissors on hand in case intervention is needed.
Within the first hour, every puppy should latch onto a nipple and begin nursing. Colostrum, the nutrient-rich first milk, delivers essential antibodies that form the foundation of the puppies' immune systems. Irish Setter puppies that fail to nurse within the first few hours are at elevated risk for infection and failure to thrive, so monitoring each puppy's ability to find and hold a latch is one of the most important tasks during this period.
The whelping area should be kept clean, quiet, and warm. Irish Setter puppies cannot regulate their own body temperature at birth, so the ambient temperature in the whelping box should be maintained around 85 to 90 degrees Fahrenheit for the first several days. A heat lamp or heating pad placed beneath bedding on one side of the box gives puppies the ability to move toward or away from the warmth as needed. Breeders should weigh each puppy at birth and record the weight to begin tracking daily gains.
During the first 24 hours, observe the dam closely as well. She should be attentive and calm, cleaning and nursing her puppies without signs of distress or aggression toward them. Offer her fresh water and a small meal, as the whelping process is physically demanding. Any signs of excessive bleeding, lethargy, or rejection of the litter warrant an immediate call to a veterinarian.