Maedi-visna, also known as ovine progressive pneumonia in North America, is a chronic, progressive, and ultimately fatal viral disease of sheep caused by a lentivirus. The disease is characterized by slowly developing respiratory disease, encephalomyelitis, mastitis, and arthritis, with affected animals typically not showing clinical signs until they are several years old. The name maedi-visna comes from Icelandic, with maedi meaning dyspnea or labored breathing and visna meaning wasting or shrinking, describing the two main clinical presentations of respiratory and neurological disease respectively.
The disease occurs worldwide wherever sheep are raised, though prevalence varies considerably between regions and flocks. Infection is lifelong once acquired, with the virus persisting in infected animals despite an immune response. The insidious nature of the disease, with its long incubation period and slow progression, means that infection can become widespread within a flock before any clinical cases are recognized. This silent spread makes maedi-visna one of the most challenging sheep diseases to control and has significant implications for flock health and productivity.
The economic impact of maedi-visna extends beyond direct mortality from clinical disease. Infected animals have reduced productive lifespan, decreased wool production, impaired milk production, and increased susceptibility to other diseases. Subclinically infected ewes have poorer reproductive performance and raise lighter lambs than uninfected contemporaries. The presence of infection also limits trade opportunities, as many buyers and breeding programs require documented freedom from the virus. These cumulative effects make maedi-visna a significant economic burden even when clinical disease is relatively uncommon.
There is no vaccine or treatment for maedi-visna, making control dependent on testing and removal of infected animals or maintenance of closed, tested-negative flocks. Understanding the transmission routes and epidemiology of the virus is essential for implementing effective control programs. While eradication from individual flocks is achievable through systematic testing and culling, the widespread distribution of the virus in many sheep populations makes regional or national eradication challenging. Producers must make informed decisions about the level of control appropriate for their circumstances and market requirements.
