Campylobacteriosis is a bacterial infection of the gastrointestinal tract caused by various species of Campylobacter, with Campylobacter jejuni and Campylobacter coli being the most commonly identified in cats. This organism represents one of the leading causes of bacterial diarrhea in both animals and humans worldwide, making it an important zoonotic concern for cat owners. Campylobacter bacteria are frequently isolated from the feces of both healthy and sick cats, indicating that many cats carry the organism without showing clinical signs while still potentially serving as a source of infection for other animals and people.
Transmission of Campylobacter occurs primarily through the fecal-oral route, with cats becoming infected by ingesting contaminated food, water, or environmental materials. Raw or undercooked meat, particularly poultry, represents a major source of infection for cats fed raw diets. Contact with infected animals, their feces, or contaminated environments provides additional transmission opportunities. The bacteria colonize the intestinal tract, particularly the lower small intestine and large intestine, where they may cause inflammation and disruption of normal digestive function in susceptible animals.
The clinical impact of campylobacteriosis in cats ranges from asymptomatic carriage to significant gastrointestinal disease. When clinical disease develops, affected cats typically experience diarrhea that may be watery, mucoid, or bloody. Young kittens, immunocompromised cats, and those with concurrent intestinal conditions are most likely to develop symptomatic disease. Adult cats with healthy immune systems often carry the organism without clinical signs or experience only mild, self-limiting illness. The distinction between disease-causing infection and incidental carriage can be challenging to determine clinically.
Campylobacteriosis is generally treatable with appropriate antibiotic therapy, though many cases in immunocompetent cats resolve without specific treatment. The zoonotic potential of this organism makes accurate diagnosis and appropriate infection control measures important, particularly in households with young children, elderly individuals, or immunocompromised persons. Veterinary consultation provides guidance on treatment decisions, public health precautions, and management of recurrent or persistent cases. Prevention focuses on proper hygiene, safe food handling, and limiting exposure to potential sources of infection.
