American Cream Drafts are relatively easy keepers that thrive on a forage-based diet, requiring quality hay or pasture as the foundation of their nutrition. A mature American Cream Draft typically consumes 2-2.5% of its body weight in forage daily - approximately 30-40 pounds of hay for an 1,600-pound horse. The forage should be good quality grass hay or a grass-legume mix, providing the bulk of their nutritional needs without excessive calories that could lead to obesity.
Pasture grazing is highly beneficial for American Cream Drafts, providing natural movement, mental stimulation, and nutritious forage. During growing seasons with lush pasture, some horses may need restricted grazing access to prevent over-consumption leading to weight gain or metabolic issues. Rotational grazing systems help maintain pasture health while providing controlled forage access. In areas with sparse or dormant pasture, hay feeding becomes the primary forage source, with average-quality grass hay being preferable to rich alfalfa that could cause excess weight gain.
Grain supplementation needs vary based on individual metabolism, workload, and body condition. Horses in light work or retirement may thrive on forage alone, while working horses or those in training may benefit from concentrated grain feeds. When grain is necessary, select feeds formulated specifically for draft horses or large breeds, typically fed at 0.5-1% of body weight daily. Dividing grain into multiple small meals reduces digestive upset risks and mimics horses' natural trickle-feeding behavior.
Mineral and vitamin supplementation should be tailored to the individual horse's needs and local forage quality. Many American Cream Drafts benefit from balanced mineral supplements providing adequate calcium, phosphorus, and trace minerals essential for bone and hoof health. Salt should be available free-choice, either as loose salt or blocks, to replace minerals lost through normal activity and sweating. In areas with selenium-deficient soils, selenium-vitamin E supplementation may be necessary under veterinary guidance.
Hoof health supplements containing biotin, methionine, and zinc are popular among draft horse owners, though results vary by individual. The light-colored hooves typical of American Cream Drafts require the same quality nutrition as darker hooves, with adequate protein and minerals supporting strong hoof growth. Consultation with a qualified equine nutritionist can help develop supplement programs targeting specific needs.
Water is the most critical nutrient, with American Cream Drafts requiring constant access to clean, fresh water. Their substantial size means greater water needs than lighter breeds - typically 10-15 gallons daily at minimum, increasing substantially during hot weather or work. Water should be checked multiple times daily, particularly in winter when freezing can restrict access or in summer when consumption increases dramatically.
Weight management is crucial for American Cream Drafts, as draft breeds are prone to obesity and associated metabolic disorders including insulin resistance and laminitis. Regular body condition scoring helps owners assess whether feeding programs maintain appropriate weight. Draft horses should carry enough flesh for cushioning but not excessive fat deposits that stress joints and metabolic systems. Many owners find slow-feed hay nets beneficial for extending eating time while controlling intake.
Seasonal feeding adjustments are important, with increased feed during cold weather to fuel thermoregulation and potential decreases during warm months when less energy is expended staying warm. Working horses require increased nutrition based on work intensity, while retired or lightly worked horses need carefully monitored intake to prevent excess weight gain. Breeding stock has additional requirements, with pregnant and lactating mares needing increased protein, calcium, and overall calories.
Feeding practices should follow established guidelines: provide free-choice forage or divide hay into multiple daily feedings, feed grain separately from hay with at least 30 minutes between, allow adequate time for eating without rushing, and make all diet changes gradually over 7-10 days to prevent digestive upset. Feeding schedules should be consistent, as horses are creatures of habit that benefit from predictable routines.
Special dietary considerations include monitoring for metabolic issues common in draft breeds. American Cream Drafts with insulin resistance or equine metabolic syndrome require carefully managed diets with low non-structural carbohydrates (NSC), controlled grazing, and possible pharmaceutical management under veterinary supervision. Older horses may benefit from senior feeds with easily digestible fiber and adjusted protein levels supporting aging bodies. Working closely with veterinarians and equine nutritionists ensures dietary programs meet individual horses' changing needs throughout their lives.