Plymouth Rock chickens require balanced nutrition that changes throughout their lifecycle, starting with chick starter feed containing 18-20% protein from hatch until 8-10 weeks of age. This high-protein starter supports rapid growth and development during the critical early weeks. Chick starter comes in medicated (containing coccidiostats) and non-medicated forms; medicated versions help prevent coccidiosis in young birds but aren't necessary if chicks are vaccinated or kept in very clean conditions. Fresh water must be available at all times, as even brief water deprivation can cause serious health issues in rapidly growing chicks.
From 8-10 weeks until point of lay (around 18-20 weeks), transition to grower feed containing 16-18% protein. This lower protein level compared to starter prevents too-rapid growth while still supporting healthy development of body size and frame. Some keepers use an all-flock feed during this period, especially in mixed-age flocks, though grower-specific feeds optimize development. Pullets approaching laying age should be transitioned gradually to layer feed over 7-10 days by mixing increasing amounts of layer feed with decreasing amounts of grower.
Once hens begin laying (typically 18-22 weeks of age for Plymouth Rocks), switch to layer feed containing 16-17% protein and critically, 3-4% calcium to support eggshell formation. Layer feed comes in pellet, crumble, and mash forms; most keepers find pellets or crumbles reduce waste compared to mash. Provide layer feed free-choice, allowing hens to regulate their intake based on production needs. A hen laying regularly needs approximately 1/4 pound of feed daily, though free-ranging birds may consume less commercial feed.
Crucially, provide supplemental calcium through crushed oyster shells or crushed eggshells offered free-choice in a separate container. While layer feed contains calcium, many hens need additional calcium for strong shells, especially during peak production. Hens self-regulate calcium intake, consuming more when needed. Never mix calcium supplements into feed, as excess calcium can harm non-laying birds; free-choice allows each bird to take what it needs.
Plymouth Rocks are excellent foragers who enthusiastically seek insects, greens, seeds, and other natural foods when given outdoor access. Foraging provides protein from insects, vitamins from greens, and mental stimulation while reducing feed costs. Free-ranging flocks may reduce commercial feed consumption by 20-30%, though layer feed should still be available free-choice to ensure nutritional completeness. In runs or during winter, supplement with greens like lettuce, kale, or sprouted grains, and offer scratch grains as treats but not more than 10% of diet to avoid nutritional imbalances.
Provide clean, fresh water at all times, as water intake directly affects egg production, digestion, and overall health. Chickens drink significantly more water than they eat feed, with laying hens consuming 1-2 cups daily depending on temperature and production. Water deprivation even for a few hours can stop egg production for days. In winter, prevent freezing with heated waterers or by refreshing water multiple times daily. In summer, provide water in shaded areas and consider multiple waterers to ensure access during hot weather when consumption increases.
Grit is essential for chickens without access to natural stones and pebbles. Insoluble grit (granite or flint) collects in the gizzard where it grinds food particles, acting as teeth since chickens can't chew. Provide grit free-choice, especially for birds eating whole grains or without outdoor access. Oyster shell serves as soluble calcium grit but doesn't replace insoluble grit for digestion. Treats should be limited to 10% of diet; healthy options include mealworms, vegetables, fruits, and limited scratch grains. Avoid toxic foods including chocolate, avocado, raw beans, and moldy or spoiled items.