The Berger de Brie is known by several names that reflect its French heritage and working background. In France, the breed is most commonly called simply the Briard, a name derived from the Brie region where the breed developed. The full French name, Berger de Brie, translates to "shepherd of Brie," acknowledging both the breed's herding purpose and its geographical origins. The breed is also sometimes referred to as the Chien Berger de Brie or the Brie Shepherd Dog. These various names all refer to the same distinctive long-coated French herding breed.
Historically, the breed has been celebrated under various descriptive names that highlight its most admired qualities. French enthusiasts have called it "Coeur D'Or Enveloppé Dans la Fourrure," which translates to "a heart of gold wrapped in fur," a poetic description that captures the breed's loyal and loving nature beneath its impressive coat. This romantic characterization reflects the deep appreciation French culture has for the breed's combination of working ability and devoted temperament.
The Berger de Brie has achieved recognition from major kennel organizations worldwide. The American Kennel Club officially recognized the Briard in 1928, making it one of the earlier European herding breeds to gain AKC recognition. The breed is classified in the Herding Group, where it competes alongside other livestock guardian and herding breeds. The United Kennel Club also recognizes the Briard in its Herding Dog Group. In Canada, the Canadian Kennel Club includes the breed in its Herding Group classification.
Internationally, the Fédération Cynologique Internationale recognizes the Berger de Brie under breed standard number 113. The FCI classifies the breed in Group 1 (Sheepdogs and Cattledogs), Section 1 (Sheepdogs). France maintains the breed standard as the country of origin. The Kennel Club in the United Kingdom recognizes the breed in the Pastoral Group, which encompasses herding and livestock guardian breeds. The breed's international recognition reflects its enduring appeal and the successful efforts of breed clubs worldwide to preserve and promote this ancient French treasure.

